Aloo Paratha, the divine indulgence from North India, is a favorite across the nation. You don’t need to wait any longer. Try our recipe and taste the goodness. 😋 Ingredients: Dough: Whole wheat flour (Atta) - 2 cups Salt - A generous pinch Water - 1 cup Stuffing: Potato (boiled & mashed) - 1 1/2 cup Salt - 3/4 tsp Chili powder - 3/4 tsp Cumin - 1 1/2 tsp Coriander seeds - (crushed) 1 tbsp Chaat masala - 3/4 tsp Onions - (diced) 1/4 cup Green chili - (chopped) 1 piece Coriander - (chopped) 1 tb