Perfect Basque Cheesecake 🥰 Ingredients Cream Cheese 750g Sugar 160g Eggs 4 total weight without egg shells 200g Whipping Cream 400g Cornstarch 25g All Purpose Flour 25g Lemon Juice 20ml Pan size 20cm Preparation take a bowl cream cheese 750g sugar 160g mix well add two eggs mix well add two eggs mix well on a separate bowl whipping cream 400g cornstarch 25g all purpose flour 25g stir well add the mix on the first bowl mix well lemon juice 20ml mix well sift the liquid mold size 20cm baking pap