This dessert is another of my creations and it always goes down a storm. A great alternative sweet treat to try this Easter. It’s awesome with vanilla ice cream. Firstly, make the mango jam. Start by ...

1. Heat the oven to 350 degrees. 2. Peel the mangoes. Holding each mango upright, cut away the flesh from both sides of the pit in broad lengthwise slices. Cut those slices again, lengthwise, into ...