Market valued at $72.4M in 2024, projected 7.30% CAGR growth driven by pharmaceutical API synthesis, food-grade ...
Genetically-modified Escherichia coli bacteria that light up in the presence of acetic acid may offer wineries a way to ...
Acetic acid, the chemical compound that gives vinegar its pungent taste and aroma, is a natural by-product of the ...
HOUSTON, Texas (KTRK) -- The chemical released Tuesday night that killed two people and injured dozens at a La Porte industrial facility is made for a variety of uses, including human consumption. But ...
Dublin, Nov. 17, 2023 (GLOBE NEWSWIRE) -- The "Acetic Acid Market Size, Share & Trends Analysis Report By Application (Vinyl Acetate Monomer, Acetic Anhydride, Acetate Esters, Purified Terephthalic ...
Researchers built a living biosensor made of bacteria that lights up when it detects acetic acid, the main chemical signal that wine is starting to spoil. It works in real time, even in high-alcohol ...
Dublin, Feb. 19, 2025 (GLOBE NEWSWIRE) -- The "Acetic Acid (AcOH) World, Regions and Countries Market Analysis 2019-2024 and Outlook to 2034" report has been added to ResearchAndMarkets.com's offering ...
According to Mordor Intelligence, Acetic Acid Market Size, Share & Trends Forecast 2026-2031,' offers an in-depth analysis of the regional dynamics shaping this rapidly evolving industry.
A new study gives a vivid example of unusual chemical reactivity found in the reactions with organogold complexes. Using the complex of modern physical methods joined with computational studies, the ...
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