What’s simpler or sunnier than a whole roasted branzino? On the table in under an hour, scattered with olives and herbs, this ...

The idea of cooking a whole fish can be kind of daunting -- the size, the smell, the guts, the eyes! How can you eat something that stares right back at you? And yet, people do it all the time, since ...

The art of cooking a whole fish is one that takes time and experience to master, but the results are well worth the effort. Becoming proficient in this arena is impressive to dinner guests and opens ...

Kenji López-Alt frequently relies on this efficient recipe to feed his family of fish lovers with minimal time and effort. By J. Kenji López-Alt Fish is fresh and plentiful here in Seattle, and my ...

Learn the most common fish cuts, from fillets and steaks to collars, cheeks and heads, plus how to cook each one like a pro — ...

Easy dinners are super easy if you have an oven. With minimal prep time, you can make chicken, pork chops, fish, or different ...