According to Moody, a smoker grill is most easily explained when you start by describing the differences between smoking and grilling. He says, "Smoking is a type of cooking that takes place at lower ...

If you've never used a smoker grill, you might be a little hesitant. But it is easier than you think. If you've recently become the owner of a smoker grill, you probably have a line of people around ...

This video covers how to make “smoked jerky” using a “smoker” or “grill” without needing a “dehydrator.” It explains how to choose the right meat, slice it evenly, and season it with simple marinades.

Late summer is coming around, families are gathering for cookouts as the school year is about to ramp up again, and they are finding a way to spend quality time together. Then, a beautifully smoked ...

Love the flavor of wood-smoked barbecue? Craving mouth-watering, slow-smoked meat? Consumer Reports’ experts say you don’t need to run out and buy a smoker. A few steps and your gas or charcoal grill ...

The best-tasting BBQ meat is slow-cooked over wood that produces flavorful smoke. However, maintaining the right temperature and keeping the fire going requires a lot of know-how and constant ...

If you’ve never tried it, the art of smoking may appear intimidating from a distance. Maintaining the fire to hold a consistent temperature, and making sure you've got enough fuel to imbue your food ...