"A pasta by any name would still taste as sweet," waxes the deliriously hungry foodie -- especially if those pastas have nearly identical names in the first place. We're exploring two such cousins, ...
Chowhound on MSN
15 Types Of Pasta Shapes, Explained
Italian pasta comes in many shapes. We break down what they are, and the best sauce pairings, cooking tips, and history to ...
Tagliatelle is a classic fresh Italian pasta from the Emilia-Romagna region of Italy.They are rolled thinner and are great with thick sauces, such as a Bolognese sauce. They are similar and often ...
Erren's Kitchen on MSN
Creamy Tagliatelle and Mushrooms
This 25-minute Creamy Tagliatelle and Mushrooms recipe makes a great pasta dish using mushrooms, parsley, white wine, garlic, ...
You don't need complicated tools and techniques to get a delicious dish on the dinner table. Chef Jamie Oliver joined "Good Morning America" on Tuesday to share a new recipe from his latest cookbook, ...
Once again, the Mediterranean Diet was named the healthiest diet to follow by US News and World Report for the eighth year in a row. Fish and seafood are big players in the Mediterranean Diet and like ...
Let's make some fresh tagliatelle pasta from scratch with flour, a very easy and delicious recipe that you can quickly whip up at home.What you will need:-2 cups all-purpose flour Mix the two ...
Giallozafferano.com on MSN
Tagliatelle with artichokes and fasolari
Tagliatelle with artichokes and fasolari clams is honestly a standout among Italian pasta dishes—perfect for when you're craving something special. And here's the thing, in central Italy, especially ...
If there could be any doubt that real life is rarely like the movies, consider the timballo. On screen it is inevitably presented as one dazzling dish about as easy to make as a 15-course meal. In ...
One of my favorite pasta recipes is Gordon Ramsay's tagliatelle with sausage Bolognese. The recipe requires just a few ingredients and takes only 15 minutes to make. My family loves Ramsay's pasta so ...
This hearty gourmet pasta dish combines the rich, smoky flavour of ATAVI tagliatelle pasta with the creaminess of brie cheese. The sautéed green asparagus adds a crisp element to the dish with a fresh ...
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