SOMERVILLE — On a cold, gray Saturday in March, people of all ages made their way to the Somerville Community Growing Center to attend the 24th annual Maple Boil Down. Over the course of the day, 525 ...

Maple syrup season is just getting underway, and clouds of steam rise from the evaporators Derik and Sue Zimmel have set up in the driveway of their Leech Lake cabin to boil away the excess liquid on ...

The spell of warm weather that started in late December got the maple sap running, and some of the state’s largest syrup producers are boiling it already. While sugar making is more commonly ...

In this video, we focus on making maple syrup while taking care of tasks around the cabin during the colder days when the sap is not running, including collecting drinking water from our stream. After ...

Spring can be an exciting time to start getting outside after a long, cold winter in North Dakota. And what better reason than if there is sweet maple syrup as an end result? While we don’t have lush ...

This story was originally featured on Outdoor Life. There are windows of opportunity in nature, and one of my annual favorites is “sugaring time.” In late winter, tree sap begins to flow, and from the ...

The maple trees in your backyard are no less loaded with sap than any of the thousands of maple trees being tapped right now on maple farms across much of Pennsylvania and in states and Canadian ...

We look at the science behind the whole process, from sap to syrup. Are you a grade B maple syrup fan? Well, you can’t get it anymore. To understand why, we have to look at the science behind the ...