Ganesh Chaturthi 2021: There are a number of different versions of modaks that are available during the festival period and the most popular one is the steamed modaks or ukadiche modak. This year ...

(MENAFN- AsiaNet News) Ganesh Chaturthi, a vibrant and joyous Hindu festival celebrated with great fervor, marks the birth of Lord Ganesha, the elephant-headed deity of wisdom and prosperity. It's a ...

The classic Maharashtrian steamed modak is filled with fresh coconut, jaggery, and cardamom, wrapped in soft rice flour dough. Served hot with ghee, it's the ultimate offering to Lord Ganesha and a ...

Ukadiche Modak is an integral part of Ganeshotsav. It is a healthy sweet if consumed in moderation. The traditional Maharashtrian dish has two varieties: steamed and fried. The steamed version ...

Sauté fresh grated coconut in ghee until fragrant, then melt in jaggery—stir till it thickens but stays moist. Cardamom joins at the end for a sweet, spiced kick. Bring salted water with ghee to a ...

Ganesh Chaturthi celebrations are incomplete without modaks, with Ukadiche and Talniche modaks being timeless Maharashtrian favourites. These traditional sweets feature rice or wheat flour, coconut, ...

Ganesh Chaturthi is here and the festival is incomplete without the sweet indulgence of modaks. Traditional options like ukadiche or fried modaks, which are typically made with rice flour and filled ...

Lord Ganesha – the remover of obstacles, the cute pot-bellied icon whose arrival is awaited every year with enthusiasm by his devotees – is also a lover of sweets. During Ganesh Chaturthi, the ...