It’s the holidays! So, you’re in the right place for easy Southern soul food holiday recipes to cut the cook time! Imagine ...

Derrick Burch grew up on his mother 's and grandmother's homestyle cooking, with stick-to-your-ribs dishes like tender fried chicken, collard greens and moist cornbread. So, when he decided to open ...

Sisters Melody McGuire and Sharon Ager opened GiGi's Cafe and Catering inside a Goodwill in Shelby, North Carolina. The ...

Add Yahoo as a preferred source to see more of our stories on Google. Collard greens with pork Who were the first people to eat collard greens? Food historians believe that the cultivation of the ...

Soul food is a cuisine that has been passed down through generations and is based on ingenuity. It portrays a story of survival, creativity, and joy. Today, Black chefs all over the world continue ...

Who’s ready for an extra helping of soul food filled? Eight chefs will compete for $50,000 on The Great Soul Food Cook-Off. The series, developed by OWN And discovery+, is the first food competition ...

"And they are cooking soul food, but they are cooking much healthier versions." She said soul food can be healthier by changing seasonings and reducing the oils used. "Instead of adding a bunch of ...

The Martin Luther King, Jr. Community Center will host its third annual “Taste of Soul,” a soul food cook-off on Saturday, Feb. 22. This event, which is free to attend and supported by the City of ...

Even after his death in June, Anthony Bourdain continues to make an impact on culinary television programs, with shows like "No Reservations" and "Parts Unknown." Bourdain's story also has been an ...