Salsa can level up so many savory dishes. Leave the jarred stuff at the store and try your hand at one of these refreshing, ...

This low-and-slow cooking technique turns chiles, tomatoes, and oil into a smooth, deeply flavored salsa that works on just about everything.

Charred red onion and serrano pepper are mixed with pomegranate arils, pistachios, and fresh herbs in a tart sherry vinegar reduction for an eye-catching salsa with a lovely crunch. Enjoy it with ...