Dry rub mixes are a great way to add plenty of flavor to meat, poultry and fish without adding loads of extra fat. In fact, they’re also great on tofu for you vegans out there — just sprinkle it on ...

Choose your meat (be it brisket, ribs, chicken, or pork shoulder) and mop with a vinegar-based BBQ sauce as it smokes. Then make like a Tennessee pitmaster and sprinkle this Memphis BBQ rub recipe ...

This Dry Rub Recipe for Chicken Wings is easy and has tons of flavor. The best part is that you probably already have all of the ingredients in your pantry. It combines a simple mix of savory flavors ...

How long should dry rub sit on chicken? Chicken can be cooked immediately after applying the dry rub. But to maximize flavor, ...

A dirty page usually holds a favorite recipe. This one for pork rib rub and BBQ sauce certainly is. Photo: Jeff O’Heir There are some things worth preserving for eternity. These recipes for rib rub ...

This dry rub recipe for pork ribs is based on one used by professional and amateur pitmasters alike. It uses black pepper as a base to showcase the pork, with a bit less salt for a base seasoning, and ...

We know getting your charcoal grill fired up for backyard BBQ or weeknight dinner can be tough enough, so also finding the best BBQ rubs to accompany your favorite summer foods can be a daunting task.