Shred rotisserie chicken for your easiest supper yet. Greg Dupree, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keely With so many delicious ways to prepare chicken, it’s hard to choose a ...

Add Yahoo as a preferred source to see more of our stories on Google. There's a lot to love about shredded chicken: It's simple to cook (and difficult to overcook), it's an easy way to get dinner on ...

Simply Recipes / Ciara Kehoe Whether you have leftover homemade chicken or you’re a fan of buying rotisserie chicken to save time, having already-cooked chicken on hand is the ultimate culinary hack.

Image courtesy of Two Kids and a Coupon Got leftover chicken? If so, you have endless recipe possibilities! This handy ...

Dinner doesn’t always come with a lot of planning time, and that’s where chicken really shines. It’s quick to cook, easy to ...

Pulled barbecue chicken doesn't get the love it deserves compared to beef and pork. While they're all delicious, chicken can dry out more easily, but as someone who isn't a big fan fan of beef or pork ...

Julia Collin Davison is a senior editor for the books division of *America's Test Kitchen* and is an on-screen test cook for *America's Test Kitchen*. She is also a cast member of the new *TV show ...

This technique of poaching dark-meat chicken until silky and tender works with any mole sauce and leaves you with enough chicken stock to make soup. Simply strain the leftover stock into airtight ...

This recipe is one of my go-to meal prep recipes. Make it in advance (the slow cooker does all the work) and add it to salads, use it in wraps or add some beans, canned tomatoes and low-sodium taco ...