Pub cheese may be a staple when you're out on the town, but there's no reason you can't enjoy it at home, especially when you can whip up a restaurant-worthy appetizer with just two simple ingredients ...

Say (Cheddar) cheese.

In the bowl of a food processor add the shredded cheddar, cream cheese and roughly chopped garlic clove. Process until combined. Add all the other ingredients except for the beer, salt and chives.

PRAIRIE DU SAC, Wis. – Wisconsin's home-grown fast-food chain seems to rarely miss an opportunity to pack more cheddar cheese into its menu. Culver's new cheesy, smoky, BBQ-drizzled sandwich is set to ...