ProStart is a two-year CTE program offered in high schools and technical centers across all 50 states, Washington, D.C., and Puerto Rico. Students gain hands-on experience and industry certifications, ...
A Newport Harbor culinary student watched a pan of scallops intently as the seafood sizzled over the heat of a butane burner. Nearby, other students from the high school whisked saffron cream sauce ...
BALTIMORE, May 5, 2025 /PRNewswire/ -- The culinary and restaurant management stars of tomorrow took center stage this weekend at the 2025 National ProStart® Invitational, hosted by the National ...
HospitalityMaine hosts the annual ProStart competition, with winners going to a national cook-off.
February is Career and Technical Education Month, a recognition of skills-based education, career readiness, and hands-on learning.
MIDDLETON-CROSS PLAINS, Wis. (WKOW) – Leaders in the Middleton-Cross Plains Area School District showcased programs designed to prepare students for the workforce on Thursday. The ProStart program ...
WASHINGTON, Aug. 21, 2025 /PRNewswire/ -- The Rachael Ray Foundation and the National Restaurant Association Educational Foundation (NRAEF) are once again teaming up to support high school culinary ...