Peanuts are not only a versatile ingredient, but a popular snack as well, especially in peanut-growing regions like the American South. Peanuts show up all over the Southern culinary footprint, from ...

Different peanut preparations change the nut's flavor, texture, and nutrient retention, so the right way to eat them depends on your needs. Green and boiled peanuts offer freshness, roasted peanuts ...

Salty, tender boiled peanuts are a classic snack throughout the South. Combine 2 gallons water and 1/2 cup of the salt in a large stockpot; stir until salt dissolves. Add peanuts. Place a small pot ...

WARNER ROBINS — Timmi Moore ducks into a sliver of shade to hide from the midmorning sun. But not too much. Passersby along this roasting strip of Middle Georgia roadway need to know she is open for ...

In a world built for speed — fast food, fast lanes, fast replies — a Charleston man is doing something quietly radical: ...

Peanuts (which are not actually nuts despite the name) are a versatile, protein-packed foundation for several delectable creations, including creamy spreads, candies, and savory dips. They also make ...

Hot summer is the perfect time for cool treats like popsicles and ice cream. But in South Carolina, soaring temperatures also mean it’s time for the state’s official snack: boiled peanuts. From ball ...