Papad is a popular accompaniment for Indian meals. And this is how Sindhi papad is made before it reaches you. Read Time: 2 min Whether your lunch is boring or when you just want some crunch in the ...

Papad is one of the most loved snacks in India. Loved for its irresistible crispy texture, it's a must-have when having your meal or even during the evenings with snacks. Many of us enjoy papad as is, ...

Are you looking for a healthy evening snack? Rice papad is a perfect crispy snack to pair with evening tea or dal chawal. It is prepared with rice flour, water, and spices. Tap to read the recipe! Two ...

If you are also fond of mango, then this news can be beneficial for you. Yes, at this time you can make many things and enjoy them. Today we are going to tell you one such recipe made from mango.

It takes 15 minutes to prep and another 15 minutes to cook... And your dinner menu couldn't get any easier. Jayanti Soni's simple Papad Methi Ki Sabji can be easily whipped up in 30 minutes post a ...

Two cups of fresh strawberries, two cups of castor sugar, two tablespoons of lemon juice, one lemon zest, one teaspoon of chaat masala, two tablespoons of soaked chia seeds, and half a teaspoon of ...

The papad is a crunchy, waffle-like side often made with rice and sago flour or ground moong and urad dal. Some may deem it largely inconsequential alongside a lavish meal but the cracker is having ...

Embark on a gastronomic adventure with Navrattan Kebab and Aam Papad Chutney recipe, where the exquisite blend of flavours promise to tantalize your taste buds ...