Winter onions is a general term for onions that are hardy enough to survive the winter, even in a northern climate. The onions are planted in the fall and remain in the ground over the winter. As ...

Companion planting is the practice of growing different plants together for mutual benefit. Growing onions is a simple task, especially when you grow onion companion plants nearby, which can help your ...

Onions are an essential part of countless meals, whether it's soup, salad, or spaghetti. Fortunately, these root vegetables are very easy to grow from home—especially if you familiarize yourself with ...

Learning how to grow onions from seeds and how to plant onions not only gives you more variety but also gives you more self-sufficiency. Our family loves cooking with onions, so a few years ago, we ...

GOLDEN VALLEY, Minn. — Planting onions is probably on your to-do list in the late winter or early spring. Many folks start onion seeds in January or plant onion sets outdoors in the early spring. But ...

Gardening season is starting to wind down, but there’s some things still do, and you may have questions. To ask one, simply go to the OSU Extension website, type it in and include the county where you ...

Onions need frequent watering. Shallow roots also mean onions will dry out faster than other crops. They need frequent irrigation throughout the growing season in order to grow optimally. The rate of ...

Onions take 16 to 24 weeks to grow, depending on whether you start from sets or seeds and which type of onion you plant based on your region. You’ll know they’re ready to harvest when the leaves ...

You don't need a big garden to grow delicious onions at home—a bright location, the right container, and well-draining soil is all it takes to yield flavorful results. Whether you have a small balcony ...

Discover the secrets to cultivating spring onions all year round in this comprehensive guide! Whether you're a seasoned gardener or a beginner, this video provides step-by-step instructions on ...

Onions have been cultivated for over 5,000 years, and they have been used, not only for food, but for medicine for various illnesses and joint problems. Ancient Greek soldiers and athletes believed ...