Twin brothers Derek and Dominick Zirkle were teenagers when a beekeeper friend sparked their fascination with making mead — a beverage created from honey, water and yeast. “It’s the oldest alcoholic ...
It’s the second year that the Robert Mondavi Institute for Wine and Food Science has hosted a conference on the art and science of mead-making, and the second year that it was filled to capacity with ...
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A flight of cider on a wooden board - Bhofack2/Getty Images It's staggering to think that most drinks we order today have been around for centuries, if not more. Sure, the $9 grapefruit-flavored IPA ...
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