Valentina Solfrini runs the popular Italian food blog Hortus Cuisine, which celebrates seasonal eating and natural living. Her new book, Naturally Vegetarian, further explores these themes through ...

This dish is kind of a poster child for culinary flexibility. I’ve made it with broccoli, broccoli rabe and even Chinese broccoli. It’s great with kale. You can use Italian sausage or salt pork, ...

Bring a taste of Italy to your table with recipes that suit any gathering. From quiet nights to lively get-togethers, these ...

Add Yahoo as a preferred source to see more of our stories on Google. When you think of basic vegetables, broccoli is likely one of the first greens that comes to mind. It's rich in vitamins B, C, and ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. My fiancé loves chicken Parm so much he once ...

Fall is officially here, and we find ourselves switching over from the grill to the oven when it comes to cooking vegetables. Roasting is our favorite way to enjoy a variety of veggies in the colder ...

NEW HAVEN, Conn. (WTNH) — News 8 a proud partner of Operation Save a Life in Connecticut. This week we will have firefighters cooking their favorite dish. Joining us in the kitchen today is Michael ...

Ali Slagle’s Italian broccoli salad keeps wonderfully in the fridge, ready for lunches, snacks and dinner-side duty. By Mia Leimkuhler Good morning! Today we have for you: Italian broccoli salad, and ...

This adaptable make-ahead salad is a great instant lunch or side dish. It starts with raw broccoli florets and stems, thinly sliced into irregular shapes to create many textures. Hi, I’m Ali Slagle.