Clockwise from top left: Jennifer Muttoo and Vikram Vij, Indian French onion soup, naan pizza and tandoori chicken wings. PHOTOS BY GABRIEL CABRERA Vikram Vij didn’t plan to write another cookbook.

In this video, several popular Indian recipes that gained widespread attention are tested and prepared in a real kitchen. Each recipe is cooked using standard ingredients, focusing on preparation ...

Peanut chutney, also referred to as palli chutney in many South Indian kitchens, is just one of those favourite side dishes ...

From the menu of … Jai Ho - Indian Kitchen & Bar, 560 Dutch Valley Road NE, Atlanta. 404-458-6888. jaihoatlanta.com/ It’s not easy to find rack of lamb on Atlanta ...

Vikram Vij, owner of Vancouver's acclaimed Vij's restaurant, has released his fourth cookbook, serving up modern takes on ...

New York Times food reporter and bestselling author Priya Krishna is visiting the TODAY kitchen to share family-friendly recipes from her new book, "Priya's Kitchen Adventures: A Cookbook for Kids." ...

Since 2010, Mukharji has quietly welcomed nearly 5,000 students into her Prairie Village home for her popular Indian cooking classes, many of which sell out within 24 hours. Jyoti Mukharji plucks two ...