Last week, I was at the grocery store waiting in line to pay when I heard an older man tell the young cashier, “Well I’m no spring chicken.” I laughed remembering all the times my grandfather used ...

You can keep leftovers for a few days in the fridge and reheat them in the microwave, or freeze the chili in portions for another day. This is one chicken dinner that's so easy to customize and make ...

With decades of cooking and testing recipes under my apron, I’m no spring chicken. (Sadly.) But I certainly love to eat a good spring chicken, especially if preparing the meal for my family entails an ...

Roast Chicken with Couscous, Roasted Peppers and Basil and a Rhubarb Upside-Down Cake. Test cook Lan Lam makes host Julia Collin Davison Roast Chicken with Couscous, Roasted Red Peppers, and Basil.

Add Yahoo as a preferred source to see more of our stories on Google. Chicken and veggies get cooked together on the sheet pan in these convenient dinners. Make juicy chicken breast alongside seasonal ...

In a medium saucepan, heat 2 tsp. oil over medium heat. Add onion and garlic; cook, stirring occasionally, until onion is softened and garlic is very fragrant (about 5 min.). Add rosemary and broth; ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Chicken salad seems like an easy enough recipe, but when ...