For the freshest lettuce, it all starts at the grocery store, farmers market, or wherever you get your produce. Whether you ...

Lettuce is versatile and nutritious, and it comes in so many varieties that you can keep turning over a new leaf until you find a type of lettuce that matches your flavor and texture preferences. From ...

Lettuce is a lot of things: salad base, burger-topper, wrap, and more. It's fresh, light, and acts as a blank slate and vehicle for flavor. Once you bring your lettuce home, you may be faced with the ...

If you want to deep clean your lettuce, fill a bowl with water and add one cup of white vinegar for every four cups of water. Soak the lettuce for 10 minutes, stirring occasionally, to ensure all ...

These tips will help you store lettuce so it stays crisp.Lettuce may be a staple for green salads and garnishes, but it's also very delicate. You might pull lettuce from the fridge only to find it ...

Rinse lettuce thoroughly under cool water or soak it for a deeper clean. You can use a vinegar solution to help remove bacteria and pesticide residue. Store washed lettuce in a paper towel-lined bag ...

“When properly handled, a whole, uncut head of romaine can stay fresh and crisp for about seven to 10 days in a home ...