This video shows how to make Japanese curry udon from scratch using a homemade dashi and curry-spiced broth. Kombu, bonito ...

Malai Kofta Curry is a rich and flavourful curry best enjoyed with roti or jeera rice. Filled with the goodness of roasted cashews and raisins, it gives a subtle sweet aftertaste that makes you crave ...

This one offers a unique and refreshing taste that goes well with rice, parotta, or appam as well. Scroll down to read the ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Only 5 ingredients. There’s no long list of ...

When you feature succulent prawns in a sauce flecked with mustard seeds and perked up with heat of a different kind — chilli — it’s the perfect option after a day at the beach or around the pool. Of ...

Are you familiar with curry leaves? Have you tried using curry leaves for cooking? Curry leaves are widely used in South East Asia and are one of the signature flavours, especially in South India.