Lentils are little, unassuming and packed with plant-based nutrition, but what are they anyway? This guide explains ...

Whether you’re after an easy weeknight dinner or a more involved project, lentils meet cooks right where they are. Lentils ...

Italians eat lentils to bring good fortune, linking their round shape with gold coins. No wonder: at 20¢ per 1/2-cup cooked serving (of brown lentils), these peppery little legumes practically put ...

Great comfort food that’s easy to make and freezable so there’s always a healthy choice to hand ...

The Local newsletter is your free, daily guide to life in Colorado. For locals, by locals. Madhavi Tandon was perusing the shelves of King Soopers at the start of the pandemic when she stumbled upon a ...

Lentils don’t always have the most exciting reputation. People tend to associate the tiny pulse with dark brown, mushy and bland soups, says cookbook author Crescent Dragonwagon. Other cultures seem ...

A cozy winter dream.

Beans and lentils aren’t interchangeable in many recipes, especially when you consider the variety each legume offers — you ...

Lentils don't always have the most exciting reputation. People tend to associate the tiny pulse with dark brown, mushy and bland soups, says cookbook author Crescent Dragonwagon, the source of a very ...

Armando Rafael for The New York Times. Food Stylist: Simon Andrews. This thrifty ingredient makes weeknight cooking so much easier. The humble lentil is a kitchen powerhouse. Armando Rafael for The ...