It's what makes a chicken pot pie truly special.

Store-bought chicken pot pies are convenient, tasty, and nostalgic. If you want to take yours to the next level, try one of ...

Now that the fall days are getting cooler, it’s time to enjoy some comfort foods, and pot pies seem to be a popular choice. You can purchase pot pies frozen or from a deli counter, but with a little ...

Use lard or very cold butter for a flaky crust. Avoid overworking dough to prevent a tough texture. Pre-bake the bottom crust to prevent sogginess. Soften vegetables before adding them to the filling.

Homemade turkey pot pie from scratch is one of our favorite ways to repurpose leftover turkey into a delicious recipe that everyone loves. And the best thing about this recipe is its versatility! You ...

Like most food items, homemade pot pies almost always taste better, but frozen ones will work in a pinch. With a few delicious additions, you can make the store-bought versions taste almost as good as ...

This Pennsylvania bakeshop draws visitors from across the state for its comforting, homemade pot pies packed with hearty, ...

Chef Jacob Madosik (you can hear him every Friday on 620am, 6-9am, on Rip City Mornings) shares his fantastic homemade pot pie recipe! It's the perfect comfort food dish for the winter season. Heat ...

A cozy, comforting dish ideal for chilly days and blustery nights, pot pie—whether filled with chicken, turkey, beef, or all vegetables—offers an excellent opportunity for home cooks to use up ...