TOWN OF FRANKLIN (WLUK) -- Late summer and early fall temperatures bring grape harvesting season to Wisconsin. Wineries across the state have opportunities for the public to partake in the festivities ...

Delightful as both may be, it's a wonder that both wines and grapes can coexist--and be so similar, yet so different from one another. The world is full of questions we all want answers to, but are ...

Wine has been made by humans for about 7,000 years, and experts agree that until quite recently it may not have tasted very good. For millennia wine has been the ultimate expression of agriculture, ...

You might be a strict Cabernet Sauvignon guy. Maybe a Merlot die-hard. Or, perhaps Riesling is more your speed. Whatever your vinous affiliation, it feels good to have a “thing” when it comes to wine ...

The far-reaching consequences of climate change inevitably include the production of foods and beverages, including wine. In New Zealand, winemaking is an important business, with exports worth more ...

Beer is made from fermented barley. Wine is made from fermented grapes. So what do you call a beverage that uses both? The answer is Récolte Sauvage. “We are trying to avoid the beer/wine hybrid name ...

For years, scientists have questioned how early societies made wine at all. The yeast used in modern winemaking is rarely found on fresh grapes. A new study from Kyoto University, published in ...

Allow me to take you on a journey into wine country — Oregon wine country. Known internationally for its pinot noir, the Willamette Valley wine industry is growing every year. Lying deep in the ...

The earliest known winery has been uncovered in a cave in the mountains of Armenia. A vat to press the grapes, fermentation jars, and even a cup and drinking bowl dating to about 6,000 years ago were ...