Simply Recipes / Photo by Jen Causey / Food Styling by Emily Nabors Hall / Prop Styling by Lindsey Lower ...

German Cabbage Salad is an inexpensive side dish that can feed a crowd. (Judy Walker, NOLA.com | The Times-Picayune) This cabbage salad is a great change from creamy coleslaw. Cathy got it from her ...

TYLER, Texas (KLTV) - Our friend Mike Chubboy, owner of Brigitta’s Hungarian Cafe in Kilgore, shared special recipe withs us this week. Recipes: This recipe is to honor Europe’s love affair with ...

A few years ago I spent a winter in Bavaria, the Southeastern state in Germany. One of my favorite dishes there was Blaukraut, a simple simmered red cabbage. The dish has three different names in ...

Melt the butter in a large pot and add the onion and apple. Sauté the onion and apple until they are tender. Add the remaining ingredients and stir to mix together. Cover the pot and reduce the heat ...

This post originally appeared on Food52. Sweet and sour braised cabbage is a familiar character in German beer hall menus, with the punch of vinegar usually offset by melted brown sugar and apples. It ...

1 medium head cabbage (core and thick spines removed), thinly sliced 1/8 cup baon grease 2/3 cup cwater Steam cabbage in bacon grease and water just until it is wilted and tender-crisp. For sauce, ...

You know the Mardi Gras season drill. You want something you can make ahead, something that will improve in the reheating, something hearty to take the chill off, something to feed a crowd or make ...