Make weeknight dinners easier—and way more delicious—with these fried rice recipes. They’re fast, flexible, and cooked entirely in one pan.
Serious Eats on MSN
These 8 Dishes Actually Taste Better With Day-Old Rice
A little leftover rice goes a long way. With these ideas, it becomes the beginning of another meal instead of something ...
Aloysius Low is a Senior Editor at CNET covering mobile and Asia. Based in Singapore, he loves playing Dota 2 when he can spare the time and is also the owner-minion of two adorable cats. As I was ...
Simply Recipes on MSN
My 1-ingredient upgrade for better fried rice (works every time!)
To pickle your own, wash and dry them, then cut them up or leave them whole. Bring vinegar, salt, soy sauce, sugar, and MSG to a boil and let it cool before pouring it into a pickling jar or an ...
Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in a ...
Chef Takashi Yagihashi's Japanese-style pork fried rice comes together incredibly fast thanks to quick-cooking Chinese barbecued pork. Using cold, cooked Japanese short-grain rice prevents clumping ...
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