Mozzarella isn't just a fun word to say (with an Italian accent, gesturing with your hands), it also brings up images of stringy, stretchy, melted cheese, usually alongside pizza or lasagna. Though ...

Creamy smooth, buttery rich and as fresh as a chilled glass of milk, the varying forms of fresh mozzarella are one of life’s greatest joys. I’m not referring to the factory-made, plastic-wrapped ...

This combination of images shows a variety of mozzarella products, from left, buffalo mozzarella (Mozzarella di Bufala), made from the milk of water buffalo, three packaged brands of mozzarella, and ...

What makes fresh mozzarella different than other varieties is the soft texture that simply can't compare to your regular sliced or shredded mozza. The freshness comes from the high levels of moisture ...

Bring salted water to a simmer on the stovetop. Cut or crumble mozzarella curd into a large mixing bowl. Pour most of the hot water over the mozzarella to cover. When the mozzarella curd has comes ...

Made from the freshest cow’s milk, BelGioioso Fresh Mozzarella is crafted using traditional Italian methods, ensuring an authentic and exceptional taste. A key factor that sets BelGioioso Fresh ...

Flavorful ground beef stuffed with ooey gooey mozzarella cheese. This Mozzarella Stuffed Meatloaf is sure to become an instant family favorite! ✅Ingredients MEATLOAF: • 1½ pounds lean ground beef • 1 ...

If you’ve ever wandered into the cheese section with the innocent intent of “just picking up some mozzarella,” you know it’s not that simple. What was once a single white orb in plastic wrap is now an ...