By embracing a diversified infrastructure strategy—one that combines centralized facilities with distributed solutions—the ...

Food goes to waste every day in America, no matter how hard families try to only buy what they need. In fact, 80 billion pounds of food is thrown away every year in the United States, and roughly 30% ...

The data shows increased composting and anaerobic digestion in 2024, though retailers’ still wasted $26.9 billion worth of ...

1,300+ grocery retail locations across seven states commit to cut food loss through food donation LAKE FOREST, Ill.--(BUSINESS WIRE)--Therm Solutions, Inc., an award-winning driver of food supply ...

A ceremonial groundbreaking took place Tuesday for the Linden Renewable Energy Project. Spearheaded by partners SJI, Captona and RNG Energy Solutions, the site will be the nation’s largest food ...

The all-you-care-to-eat dining hall is one of the most common elements of the American college experience. For many Ohio State students, it takes just a single swipe of a BuckID, and a seemingly ...

Milwaukee officials announced the launch of FEED MKE. The new effort will address food insecurity and food waste reduction. MILWAUKEE - City of Milwaukee officials on Tuesday, Sept. 10 announced the ...

It’s no secret that New York City, like many densely populated urban areas throughout history, has a trash and rodent problem. Mountains of bloated trash bags —many containing food waste that attract ...

SA 4.0 This week, EPFL is hosting Sustainability Week, with a public open house on Saturday, March 7. How EPFL has ...