In my eternal search for the perfect fish cake, I find the best way to get the results I crave is to create my own recipe that has all the right elements (in my opinion). My ideal cake is packed with ...
Mashama Bailey, executive chef and partner at The Grey in Savannah, Georgia, is one of the most important chefs in the ...
In my eternal search for the perfect fish cake, I find the best way to get the results I crave is to create my own recipe that has all the right elements (in my opinion). My ideal cake is packed with ...
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Ina Garten combines cod and lobster to make Fish and Lobster Cakes. She gets lobster meat, already cooked, from her local seafood shop. Garten serves them with a mayonnaise-based sauce she makes in a ...
Crush the crackers into fine crumbs. Add half to a large bowl and save the other half for breading. Melt the butter in a skillet and cook the onions and peppers until tender. Add the cooked vegetables ...
In my eternal search for the perfect fish cake, I find the best way to get the results I crave is to create my own recipe that has all the right elements (in my opinion). My ideal cake is packed with ...
Mike Martin says the idea behind Reef Cakes, his new restaurant, is to offer a healthful upgrade to traditional crab cakes, with cakes made out of snapper, grouper and shrimp that are baked and seared ...
The result – soft, springy fish with a textured coating - Yuki Sugiura This is one of the easiest Thai snacks, but it is also one of the most misunderstood. The feel of the fish cakes should be ...
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