Fast-food restaurants are truly at the forefront of innovation, introducing new entrees, sides and desserts that can quickly become cultural phenomenons and set off viral TikTok trends (yes, Grimace, ...

The most important voices in elevating today’s culinary scene are not Michelin chefs or Le Cordon Bleu-educated cookbook authors, but instead, Gen Z influencers. The NEXT Flavor Network by Rubix Foods ...

Restaurant menus are constantly changing, and yet they usually follow a national trend. Here are several of those menu food changes to expect in 2026.

As consumers have become more conscious of nutrition, ingredients, and sustainability, several chains have reimagined ...

Your local Smoothie King now has a new category available on its menu – food. The smoothie chain announced Tuesday, Aug. 26 the nationwide debut of its first-ever food menu. The company says the menu, ...