Waffles might just be the perfect breakfast comfort food. They’re warm and crispy, smell fantastic when being cooked and can be made savory or sweet. Unlike pancakes, though, you can’t make waffles in ...
When waffles are browned just right, the outside is crisp and the inside is light, moist and fluffy. If your waffles are soggy or pull apart when removed from the iron, your batter might be too thin.
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