ON THIS WEEK’S episode of Dinner SOS, test kitchen director and host Chris Morocco is joined by contributing editor Amiel Stanek to answer a mix of questions to help our listeners feel more confident ...
Good things take time, especially when it comes to a great pot roast. Reader Jim Malmberg emailed us about the red wine-braised tri-tip pot roast he had at Mistral, the French bistro in Sherman Oaks ...
Dear SOS: I had the best muffin I've ever had in my life at Sweet Butter in Sherman Oaks. It was a coffee doughnut muffin. I thought I had had good muffins before, but this was like the best ...
Hey there, listeners, future callers, and cooking enthusiasts. Welcome to Dinner SOS, the show where we help you save dinner or whatever you're cooking. I'm Chris Morocco, food director of Bon Appétit ...
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