Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.

Indulge your taste buds with a tantalizing twist on a classic favorite! Chef Bryan Woolley presents a mouthwatering recipe that takes deviled eggs to a whole new level of crispy perfection. Get ready ...

One of the biggest mistakes people make when frying chicken is taking poultry straight from the fridge to the pot, risking ...

In this video I teach you how to make Deep Fried Bird Roast from Legend of Zelda: Tears of the Kingdom. The in-game Tears of ...

Make weeknight dinners easier—and way more delicious—with these fried rice recipes. They’re fast, flexible, and cooked entirely in one pan.

Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts. Pamela is a freelance food and travel writer based in Astoria, Queens. While she ...

Not only did Yedi’s Total Package Air Fryer oven make Oprah’s Favorite Things list for 2020, but it’s the perfect gift for the whole family. You can use it as an air fryer to make all your favorite ...

For many folks, breakfast is the most beloved meal of the day. And it isn't reserved for early in the morning — just look at Team Breakfast for Dinner. While healthy breakfast options like yogurt, ...