ROCKFORD, Ill. (WTVO) — Apple season is still going strong and a well known Rockford orchard is busy squeezing cider for the crowds visiting their grounds. Patrick Riofredo shows us how Curran’s ...
JOHNSON CITY, NY (WBNG) -- New York Sate’s cider industry has transformed in the last decade. Cider is now more frequently served in cans and is more approachable. This is according to Beer Tree ...
What was once a dairy farm in the 1900s and was bought out of foreclosure 11 years ago is now a full-scale cider distillery with more than 3,000 apple trees producing more apple varieties than many ...
BEAVER CREEK, MN. (KELO) – A family farm in Beaver Creek, Minnesota, is embarking on a new adventure – soon they’ll be selling their very own cider. A former golf course clubhouse on the edge of ...
Cider, at its core as an alcoholic beverage, is fermented apple juice. Similarly to making craft beer, yeast is added to apple juice (instead of water) to break down sugar during the fermentation ...
Like many western Coloradans, I'm all about preserving the harvest. We have a very short window of time with everything ripening at once, it seems: tomatoes, green chiles, corn, apples and whatnot.
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