Placing nonstick cookware under the broiler can cause harmful fumes to be released, a shortened lifespan of your pan, and ...

Broiling, according to chef Vivian Howard, “is a technique that was really popular in the 80s.” But unlike leg warmers and shoulder pads, the cooking technique shouldn’t be considered out of style. “I ...

Most ovens that have a broiler setting come with a special pan called a broiling pan. Broiling pans have two parts: a top and a bottom. The top part has slats on the bottom that allow excess fat and ...

For a basic cooking technique, broiling is surprisingly complicated. Maybe you get your melted-golden-crispy on on the regular, but for every broiling expert, there's another seriously bewildered home ...

You'll often hear us singing the praises of a simple sheet pan supper, and for good reason. On our busiest days, the sheet pan supper has been there for us. Tossing all of our ingredients on a sheet ...

Last week, I started my series on fundamental cooking techniques with stovetop methods, including searing, sauteing and frying. This week, we’re moving into the oven and grill, where heat makes its ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Salmon never gets old on my menu. This fish is so versatile because it takes to a broad spectrum of flavors and cooking methods. Making salmon part of your weekly meal rotation is a good thing. Salmon ...