This sourdough croissant bread combines the flaky, buttery layers of a croissant with the structure of a sliceable bread. It ...

This Sourdough Potato Bread is made with active sourdough starter and mashed potatoes for the softest, fluffiest loaf. It’s easy to make and perfect for homemade sandwiches. When I think of potato ...

In 1979, I wrote an article for the Savannah Morning News food section about Herman, the name given to a popular sourdough starter, a bubbly basis for delicious bread, rolls and cinnamon buns. One of ...

Baking sourdough bread at home is a fun challenge, but it can get intimidating. An expert explains when the starter is ready ...

Learn how to use sourdough starter by making the most of your starter with these delectable recipes for discards and cherished culinary staples. Sourdough starters are one of the most versatile items ...

A sourdough starter, pork loin sandwiches, and a side of Asian slaw. A five-day sourdough starter to use in two different recipes; brining and smoking a pork loin for a thin-sliced pork sandwich with ...

During the COVID19 pandemic, many of us tried our hands at starting new hobbies, and a big one was baking sourdough bread from scratch. I continually killed my sourdough starter because I always ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

To make your own sourdough starter, you need only repeat what ancient bakers discovered entirely by accident. The precise measurements are not essential. You are reproducing a technique that is 6,000 ...