I love to bake, so I often volunteer to bring a dessert when gathering with friends to celebrate a birthday. This month we celebrated my friend Ann's birthday. Ann has lived and traveled all over the ...
I first stumbled upon an old-fashioned blitz torte, a German layer cake traditionally filled with custard and topped with meringue, when researching recipes for my second cookbook, “The Vintage Baker.
Meringue-topped cakes filled with whipped cream and berries: A blitz torte never goes out of style. By Melissa Clark When my friend Ursula Reshoft-Hegewisch offers to bring dessert, my answer is ...
I first stumbled upon an old-fashioned blitz torte, a German layer cake traditionally filled with custard and topped with meringue, when researching recipes for my second cookbook, "The Vintage Baker.
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