The Red Angus Association of America has refined and expanded the American Red program, strengthening genetic qualifications and extending enrollment access to a broader group of cattle producers. The ...
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Angus Vs Wagyu Steak: What's The Difference?
If you've seen Angus and Wagyu steak on restaurant menus and at meat counters, you may have wondered about how they compare. To find out, Mashed spoke to David Rose, executive chef of Omaha Steaks, ...
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