Parboil peeled onions in boiling salted water for about five minutes. Drain, and then place in casserole. Cover with combined ...

Al Kabsa is a delicious Ramadan recipe that brings warmth to the iftar table during the holy month of Ramazan. This ...

Unfortunately for Rudolph, venison is a menu possibility for a Southern dinner, Thanksgiving or otherwise. This is Alabama, after all. Hunters here harvest around 300,000 deer annually here, according ...

Alabama chef and author Kelsey Barnard Clark is under arrest after police say she crashed her vehicle into a mailbox in a ...

Alabama Fire Crackers are the perfect spicy cracker! These easy 4 ingredient snack crackers taste amazing with the combination of ranch dressing and red pepper flakes. While our nephew was in Spokane ...

BATON ROUGE, La. — Jihaad Campbell boils down Alabama football's defensive success to a simple three-step recipe. "Just get on the field, do our job, make sure we get off the field so our offense can ...

Strawberries have been the world's berry favorite sweet treat for thousands of years, and Alabama has been celebrating them since the early 1800s. That predates me by quite a bit, though I've been ...

Cream the fat, add the sugar gradually and work until creamy. Add the well beaten eggs, milk and oatmeal, the flour and cinnamon mixed and sifted, and the raisins. Drop the batter by teaspoonfuls on a ...

To quote the poet, Willie Nelson, “Turn out the lights, the party’s over.” That’s right, it’s time for my annual announcement that the frivolity of Mardi Gras has given way to the solemnity of Lent.

NEW YORK — When Al Roker thinks about his mother and food, this recipe comes to mind. The poon is a bit of a mystery. While it graced his table for every holiday meal and on special Sunday dinners, no ...